Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

Garlic-Scotch Bonnet Shrimp | Jamaican pepper Shrimp

Login to Save
714 views👍 62
Jerene's Eats
Jerene's Eats
109 recipes on Enhanced Recipes
Follow Jerene's Eats to prioritize their recipes in your meal plans, pantry matches, and suggestions

Recipe Information

⏳ Processing
🍳

Dish Identified: Garlic-Scotch Bonnet Shrimp

Country: JM

Status: This video has been identified as a recipe for Garlic-Scotch Bonnet Shrimp, but full recipe details (ingredients, steps, equipment) are still being generated by our AI system. Please check back soon!

Video Description

#peppershrimp #garlicshrimp #spicyshrimp INGREDIENTS: 1 - 1 1/2 lb RAW Large or jumbo Shrimp, fresh or thawed 1 - 2 tsps Maggi Chicken or Fish Seasoning Black pepper to taste 1 tsp garlic powder 2 tbsps Green seasoning https://youtu.be/7ymqTg4_7yk 4 - 6 allspice berries, crushed 3 tbsps unsalted butter (more or less) 2 tbsps unsalted butter 1 - 2 tbsps minced garlic 1 - 2 stalks scallion, diced 2 tsps fresh thyme leaves 1 1/2 tsp or more finely minced yellow and or green scotch bonnet Tip: When preparing this dish with shrimp in the shell, I don't bother to remove them from the pan. I just add the other ingredients.