"Garlic Butter Chuck Tender Steak Skewers (JUICIEST Air Fryer 10 Min Recipe!)"
Recipe Information
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Video Description
Learn how to make the most tender Garlic Butter Steak Skewers in under 20 minutes! This easy air fryer steak recipe uses chuck tender steak and a homemade garlic herb butter glaze that melts in your mouth. Perfect for a quick weeknight dinner or a fancy appetizer. Recipe Ingredients: • 2 lbs Chuck Tender Steak (cut into 1-inch cubes) • Marinade: Olive oil, Onion powder, Woodfired garlic (or garlic powder), Black pepper. • Garlic Butter Glaze: 100g Irish Butter, Fresh Garlic (minced), Green Onion, Fresh Basil, Fresh Parsley. Instructions: 1. Cube the steak and marinate with olive oil and spices. 2. Skewer the meat tightly (keep them stacked for moisture!). 3. Air Fry / Grill at 500°F (260°C) for 10 minutes, flipping halfway through. 4. Brush generously with the homemade garlic butter sauce. Timestamps: [00:00] Intro & Ingredients [00:40] Cutting the Chuck Tender Steak [01:10] Making the Garlic Butter Glaze [02:05] Marinating the Steak [02:40] Skewering the Meat [03:25] Air Fryer Settings (500°F for 10 mins) [04:45] Brushing with Garlic Butter [05:25] Taste Test #SteakSkewers #AirFryerRecipes #GarlicButter #SteakBites #EasyRecipes #MairBornHungry