Spicy Cajun Fettuccine Alfredo MUKBANG!
Recipe Information
⏳ ProcessingDish Identified: Mafaldine Alfredo
Country: IT
Status: This video has been identified as a recipe for Mafaldine Alfredo, but full recipe details (ingredients, steps, equipment) are still being generated by our AI system. Please check back soon!
Video Description
Today, we're making Alfredo! But this time, we're making it cajun style with some added spice for some oomph! This is a variation of the Alfredo I grew up with, and although it's not traditional, it's always been my favorite. Adding the cajun spice really takes it over the top too! How I did it below! Ingredients: 4 tbsp butter 1 pint heavy cream 1-2 cups freshly grated parm (however much you prefer) 1 tbsp cajun seasoning 1/8 tsp cayenne 1/4 tsp freshly grated nutmeg salt to taste 1 lb fettuccine (or pasta of choice) In a large saucepan over medium low heat, melt butter, then add heavy cream. Once the cream comes to a simmer, add the cheese and whisk to combine. Then add your cajun seasoning, cayenne, nutmeg and salt. Taste for adjustments, then add slightly under al dente pasta and toss. Make sure to reserve 1-2 cups of starchy (heavily salted) pasta water to add to the sauce if need be and for heating up leftovers! My mom always makes double sauce, so if you want it extra saucy you can do that too! Thanks so much for watching, guys! If you like this video, hit that subscribe button and give me a like! Want to eat like me + get in shape? Join my fitness program, CakeToo! https://caketoofitness.com/ -- Code: CAKE7 for a 7 day free trial! Follow us on IG! www.instagram.com/caketoofitness Shop my enameled cast iron pan, along with other must-haves of mine at my Amazon shop: https://www.amazon.com/shop/influencer-0af0660e Follow me on Instagram: www.instagram.com/the_hunger_diaries Follow me on TikTok: https://vm.tiktok.com/ZMJPjopoC/ (@thehungerdiaries) If you have any thoughts or feelings about this review/mukbang, tell me in the comments below! And if you have any suggestions on other foods you'd like me to eat/review for you, comment them below as well! Thanks a bunch and I hope you enjoy!