Ecuadorian chef in Melbourne shares her journey
Recipe Information
⏳ ProcessingDish Identified: Ecuadorian Street Food
Country: EC
Status: This video has been identified as a recipe for Ecuadorian Street Food, but full recipe details (ingredients, steps, equipment) are still being generated by our AI system. Please check back soon!
Video Description
Cynthia shares her story, her struggle during covid-19 restrictions in Melbourne, her childhood memories, and how she ended up cooking homemade Ecuadorian street food in Australia. --- Please subscribe to our channel and support our amazing guest entrepreneurs. Sabores Latinos presents 16 free online workshops in 4 chapters - Food, Drinks, Dance, Crafts. Thanks to our sponsors: Victoria State Government Australia, Frankston Arts Centre, Casa Iberica Kitchen, Ventana Fiesta Festival - Frankston, Casa Bonita Lifestyle, Coramodi, Chiquitines Cultural Workshop. Special thanks to our guest entrepreneurs: FOOD: Simply Spanish, Fiesta Mexico, Il Panzerotto Taste of Puglia, Antojos Group. DRINKS: ChillBro Paletas, Son Sabor, Amazonian, Grape Connection. DANCE: Capoeira ACDP Australia, Mule Ethnodanceology Art, La Descarga & The Electropical Orchestra, Tunjos y Cantaros Ethnologic Dance Company, Southern Cross Salsa, Tango Esencia. CRAFTS: Maria Peña Art, Amelie Grandal, Mundo Maya, Eddy Rokko. Film locations: Victoria, Australia. Frankston Waterfront. Life-Saving Club Frankston. Casa Iberica Kitchen, Alphington. We acknowledge the Bunurong and Wurundjeri people, Traditional Custodians of the land on which this film production took place, and pay our respects to their Elders past and present. Sabores Latinos Workshop™ ALL RIGHTS RESERVED.