3 Ingredient Chicken Street Taco

Video Description

My goal is to give you a realistic look at what it is like to cook simple dishes. No smoke and mirrors, no fancy techniques, just pure cooking. News flash, things don't always go as planned, but that's what makes cooking fun. Be sure to follow me here for more: Instagram @chef.donny Twitter @chefdonnyy Check out my cookbook here https://store.barstoolsports.com/products/not-your-mothers-cookbook-chef-donny INGREDIENTS -1 chicken breast -1/2 teaspoon of cumin -2 teaspoon of chili powder -Corn tortillas -Cilantro & salsa for serving -Pinch of salt METHOD -Begin by butterflying the chicken breast open. Place one hand on top of the breast while slicing through the center of the breast almost completely to form a butterfly or heart shape. -Season chicken on both sides with salt, cumin & chili powder -Drizzle a little olive oil on the breast and rub to incorporate all the seasoning. -Place a pan on med-high heat, and allow to come to temperature for 2-3 minutes. -Once hot, add a splash of olive oil to the pan and throw in your chicken breast -Sear on each side for 2-3 minutes -Allow the breast to rest for 2 minutes then dice it into cubes -Serve on a warm corn tortilla w/ your choice of toppings