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[최요비] 한식 대가가 알려주는 국물 레시피📝 '대파는 마지막에 넣으세요' 가을무로 시원하게 '소고기뭇국' 만드는 법 | 이순옥
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Authentic
Korean
recipe from a Korea-based creator — ingredients and steps translated below
8.9K views
👍 124
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