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HANDI CHICKEN RECIPE | HANDI CHICKEN CURRY | HOW TO MAKE HANDI CHICKEN

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Dish Identified: Handi Chicken Curry

Country: IN

Status: This video has been identified as a recipe for Handi Chicken Curry, but full recipe details (ingredients, steps, equipment) are still being generated by our AI system. Please check back soon!

Video Description

Handi Chicken Recipe | Handi Chicken Curry | How To Make Handi Chicken | Chicken Handi | Chicken Handi Recipe | Chicken Handi Curry Ingredients for Handi Chicken: - Chicken, curry cut with bones- 500 gm - Onion sliced- 2 medium - Garlic chopped- 6 cloves - Ginger grated- 1 inch piece (1 tsp grated) - Green chillies chopped- 2 - Tomatoes, fine chopped- 2 medium - Turmeric powder- 1/2 tsp - Kashmiri Chilli Powder- 1 tsp - Garam Masala Powder- 1/2 tsp (Link to our Garam Masala Recipe: https://youtu.be/1trtejl8hwM) - Kasuri Methi - 1 tsp - Curd- 3 tbsp - Cream- 2 tbsp To be roasted & crushed lightly: - Coriander seeds- 1 tsp - Cumin seeds- 1 tsp - Oil- 3 tbsp - Salt- 1 tsp or to taste Preparation: - Lightly roast the coriander seeds & cumin seeds in a pan on low heat for 1-2 mins. Crush it to a coarse powder in a mortar & pestle. - Slice the onion, chop the garlic, tomatoes & green chillies and grate the ginger. - Fry the sliced onions until golden brown. Remove & allow it to cool. Process: - Heat oil in a kadhai and add chopped garlic. - Fry for a few seconds and then add the chopped tomatoes. - Cook on medium for around 3 mins till tomatoes are soft. - Add the green chillies & grated ginger. Fry for 2 mins. - Mix in the fried onions and fry for 1 min. - Add in the chicken pieces & fry on high heat for 2-3mins. - Now add half of the crushed coriander-cumin seeds, turmeric powder, red chilli powder and salt. - Fry on high heat for 2 mins followed by 3 mins on medium heat. - Now switch off the heat & add the whisked curd. Mix in well and then switch on heat. - Cover & cook for 10 mins till oil separates & chicken is nearly cooked. - Add in kasuri Methi & cream. Mix & cook for 2 minutes. - Add in rest of the crushed coriander- cumin seeds and garam masala powder. - Pour in a cup of water, mix and cook covered on low flame for 5 mins. - Garnish with chopped coriander leaves. - Serve hot with roti or rice. #handichicken #chickenhandi #spiceeatschicken #spiceeatsrecipes #handichickencurry #handichickenrecipe #chickenhandicurry #chickenhandirecipe #chickencurry Music: https://www.bensound.com/royalty-free-music