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Bundt Cake || How To Make Bundt Cake With Raisins

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GLOBAL FOOD BOOK
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Dish Identified: Bundt Cake with Raisins

Status: This video has been identified as a recipe for Bundt Cake with Raisins, but full recipe details (ingredients, steps, equipment) are still being generated by our AI system. Please check back soon!

Video Description

With the holidays around the corner, there is no other better time to bake a variety of goodies than now. This video is another recipe for baking a moist, delicious and soft bundt cake with raisins. Give this recipe a try and you will be glad you did. Ingredients 6 eggs ½ tsp salt 1½ cups sugar 1 cup whole milk ½ tsp baking soda 1 tsp baking powder 1 tbsp vanilla flavour 3 cups all-purpose flour 250g cream cheese (room temperature) 1 cup unsalted butter (room temperature) 1 cup dried raisins (golden and dark sultana raisins) For glaze 2 tbsp milk ½ tsp vanilla 1 Cup of powdered sugar Here are other Food recipe videos to watch: Instant pot recipes: https://bit.ly/instantpot-food-recipes Assorted food recipes: https://bit.ly/simple-food-recipes For instant notifications, SUBSCRIBE NOW & TURN ON YOUR NOTIFICATION BELL via 👉 https://www.youtube.com/user/globalfoodbook Blog: https://globalfoodbook.com/ Connect with us on other social media platforms: Pinterest: http://pinterest.co.uk/globalfoodbook Facebook: https://www.facebook.com/globalfoodbook Instagram: https://www.instagram.com/globalfoodbook Twitter: https://twitter.com/globalfoodbook #cake #globalfoodbook #bundtcake #bakewithme #baking #foodblogger #cakerecipe #bake #baker