Smoking a whole Lamb forequarter | Easter lamb recipes | Smoking with lamb fat | lamb open fire #BBQ
Recipe Information
⏳ ProcessingDish Identified: Smoked Lamb Forequarter
Status: This video has been identified as a recipe for Smoked Lamb Forequarter, but full recipe details (ingredients, steps, equipment) are still being generated by our AI system. Please check back soon!
Video Description
Pull apart tender lamb forequarter smoked with rendered lamb fat. Injected with a very flavorful liquid to keep the roast succulent and to add the perfect amount of seasoning. You can't go wrong with this Lamb recipe! Recipe ∙ 5.5 kg Lamb forequarter ∙ ¼ cup chilli oil ∙ Salt & pepper ∙ 500 ml mutton stock (3 bouillon cubes) ∙ 2 butternuts ∙ ½ cup brown sugar ∙ 1 tablespoon cinnamon ∙ 7 potatoes ∙ 6 garlic cloves ∙ olive oil ∙ salt & pepper ∙ 3 onions Enjoy!☺ Thank you so much for watching our videos! Please remember to like and subscribe to help our channel grow. You can find us here: Facebook Page: https://www.facebook.com/Wolkberg-Artisans-104455521009187/?modal=admin_todo_tour Instagram: https://www.instagram.com/wolkbergartisans/