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ミルク感たっぷり♡ほんのり甘いパヴェ 作り方 How to make Pave

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🌍Authentic Japanese recipe from a Japan-based creator — ingredients and steps translated below
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ひよりHoliday cooking diary
ひよりHoliday cooking diary
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Recipe Information

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Dish Identified: Milk Bread Dessert

Country: JP

Status: This video has been identified as a recipe for Milk Bread Dessert, but full recipe details (ingredients, steps, equipment) are still being generated by our AI system. Please check back soon!

Video Description

ミルク感たっぷりのパヴェ サックリ食感でほんのり甘い 食べ飽きないミルクパンです 是非作ってみて下さいね! チャンネル登録はこちらから If you like this don't forget to Like and Subscribe ↓ https://www.youtube.com/channel/UCP6DpAiBFoGBwKvqq8CdXZA ベルマークを押すと毎回通知が届きます 高評価 コメントもいただけると嬉しいです 【材料】 12個分 準強力粉 250g all purpose flour ドライイースト 3g dry yeast 砂糖 30g sugar 塩 4g salt 牛乳 135cc milk (about37℃) 卵黄 20cc egg yolk 練乳 10g condensed milk バター 30g butter #パン#ミルク#パヴェ