homemade luncheon meat ! How to Make the luncheon meat Like Spam in Your Home

Video Description

Want to make delicious, juicy luncheon meat Spam right in your own kitchen? 🤔🍖 Skip the store-bought version and learn the secrets to creating homemade luncheon meat that’s perfect for breakfast, lunch, or anytime cravings hit! 🥓✨ This easy recipe is a game-changer for meat lovers and DIY enthusiasts alike. Watch now to discover how to get that iconic flavor and texture at home! 🌟 #HomemadeSpam #DIYSpam #FoodieFun" #spam #homemadespam #spamfood #spamrecipe Written Recipe at https://yummykitchentv.com/homemade-spam/ Ingredients : 1 kilo ground pork 1 teaspoon white pepper 2 tablespoons sugar 1 tablespoon fish sauce 1 teaspoon curing salt 4 tablespoons cornstarch 1 cup cold water Oil for frying Steps : 1. In a bowl, mix ground pork, white pepper, sugar, fish sauce, curing salt, and cornstarch. 2. Pour in the cold water, continue mixing until it looks really mushy. Place these into a mold. Fill almost to the top. Flatten and level by tapping it on the table. 3. Cover the top of the molds with aluminum foil. Refrigerate for at least 6 to 24 hours to cure the meat. Place in a steamer and steam for 30 to 40 minutes. 4. Take it out to cool completely. Once cooled, take it off the pan and slice. Heat some oil in a pan and fry and flip until both sides are slightly golden. 5. Serve while it’s still hot !