Homemade RUMAKI Appetizer | Recipes.net
Recipe Information
⏳ ProcessingDish Identified: Rumaki
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Video Description
Impress your guests with an appetizer recipe from the Tiki culture. This bacon wrapped water chestnuts recipe has delicious sweet, nutty, and savory flavors. Great to serve to get the tastebuds going before the main dish. 🔴 Check the recipe on how to make Rumaki below: https://recipes.net/appetizers-snacks/finger-foods/rumaki-recipe/ Ingredients: 1 lb bacon 8 oz water chestnuts ¼ cup soy sauce 1½ cup brown sugar ¾ cup catsup 1 tbsp vinegar 1 tbsp sugar ⬇️ How to make Rumaki ⬇️ 0:26 Preheat the oven to 350 degrees F. 0:30 Cut bacon in half and wrap each water chestnut; secure with a toothpick. 0:36 Place in rows on a baking sheet. 0:38 Bake for 25 minutes then drain the grease. 0:42 Refrigerate for about 3 hours or overnight. 0:47 Combine remaining ingredients and pour over bacon-wrapped water chestnuts. 0:57 Bake at 350 degrees F for another 20 minutes. Serve warm. 🔴 For more recipes: https://recipes.net/ 🔴 For more finger food recipes: https://recipes.net/appetizers-snacks/finger-foods/ 🔴 Follow us on Tiktok: https://www.tiktok.com/@recipes_net 🔴 Follow us on Facebook: https://www.facebook.com/recipes.netofficial/ #baconwrappedchestnutsrecipe #baconwaterchestnuts #baconwrappedwaterchestnutsrecipe #baconwrappedwaterchestnutsrecipe #waterchesnuts