Aji Sashimi Recipe (How to Clean and Fillet Japanese Horse Mackerel) | Cooking with Dog
Recipe Information
⏳ ProcessingDish Identified: Aji Sashimi
Country: JP
Status: This video has been identified as a recipe for Aji Sashimi, but full recipe details (ingredients, steps, equipment) are still being generated by our AI system. Please check back soon!
Video Description
We are making delicious Aji Sashimi, fresh sliced horse mackerel. Train your eyes to pick out the freshest aji and make your own sashimi. How to make Aji Sashimi https://cookingwithdog.com/recipe/aji-sashimi/ (1 person) Cook Time: 15 minutes 1 Fresh Aji - Horse Mackerel Shredded Daikon Radish soaked in water 4 Shiso Leaves 1/2~1 tbsp Dried Seaweed Salad soaked in water Wasabi Grated Ginger * 1 tablespoon (tbsp) = 15 ml, 1 teaspoon (tsp) = 5 ml Search your favorite Cooking with Dog recipes! https://cookingwithdog.com/recipes/ Check out our new Francis Kitchen Scale, Folding Fork and Chopsticks! https://cookingwithdog.com/shop/ Help translate our recipes and get our original Mug, Chopsticks and T-shirt! https://cookingwithdog.com/register/ https://cookingwithdog.com https://youtube.com/cookingwithdog https://facebook.com/cookingwithdog https://instagram.com/cookingwithdog https://twitter.com/cookingwithdog https://pinterest.com/cookingwithdog #sashimi #recipe