How to make SHORT-EATS FILLING Meat Recipe (Sri-Lankan style) | Very Delicious | Rinoza’s Recipes
Recipe Information
⏳ ProcessingDish Identified: Short-eats Meat Filling
Country: LK
Status: This video has been identified as a recipe for Short-eats Meat Filling, but full recipe details (ingredients, steps, equipment) are still being generated by our AI system. Please check back soon!
Video Description
How to make Short-eats Meat Filling recipe. It’s easy and very tasty! #meatcurry #ramadanrecipes #viral #youtube #shorteats #food #trending #homemade You can use this Meat Filling for Rolls, Meat Roti, Patties and Buns, etc. INGREDIENTS: - Beef - 500g - Oil 3 tbsp - Cumin Seeds - ½ tsp - Medium Onions - 3 - Garlic Cloves - 3 - Green Chillies - 4 - Ginger + Garlic Paste - 2 tsp - Curry leaves - Turmeric Powder - ½ tsp - Kashmiri Chilli Powder - 1 tsp - Crushed Chilli - 1 tsp - Cumin + Pepper Powder - 2 ½ tsp - Beef Stock - 100ml - Salt to taste - Leeks - 100g - Potatoes - 250g - Lime Juice - 1 tbsp SUBSCRIBE TO https://youtube.com/@rinozasrecipes Please Like, Share and Comment! Follow me on Social Media: Instagram: https://www.instagram.com/rinozasrecipes TikTok: https://www.tiktok.com/@rinozasrecipes Facebook: https://www.facebook.com/rinozasrecipes