Easy Pranhara Kachagolla Recipe
Recipe Information
ā³ ProcessingDish Identified: Pranhara Kachagolla
Country: BD
Status: This video has been identified as a recipe for Pranhara Kachagolla, but full recipe details (ingredients, steps, equipment) are still being generated by our AI system. Please check back soon!
Video Description
Ingredients: Milk Cheese 2 liters Milk 4 tbsp Vinegar 4 tbsp Water 2 tbsp Sugar 4 tbsp Condensed Milk Coating Ā½ cup Milk Powder Garnish 1 tsp Pistachios Instructions: 1. Bring milk to boiling point then turn off heat and add vinegar-water mix 2. Drain out the liquid using a cheese cloth, squeeze out any excess liquid from the milk cheese 3. Take about half the amount of milk cheese, add sugar and knead for 10 minutes 4. Transfer the knead milk cheese to a pan and cook for 4 minutes on low heat 5. Pour condensed milk and cook for 6-8 minutes until water evaporates 6. Mix the cooked milk cheese with the uncooked milk cheese using your hand 7. Knead well then create small spherical shape 8. Coat well with milk powder and garnish with pistachios 9. Ready to Enjoy! Subscribe to BR: bit.ly/BRYouTubesub #pranhara View the FULL RECIPE at banglarrannaghor.com ______________________________________________ RELATED VIDEOS Easy Homemade Rasmalai Recipe : https://youtu.be/NVA6tceBry0 Naan Bread Recipe: https://youtu.be/ckoteokZyqI Gajorer Halua | Carrot Halwa Recipe:https://youtu.be/7hPT15w8Rm8 Subscribe to Banglar Rannaghor | bit.ly/BRYouTubesub Our daily story - Instagram : bit.ly/Banglarrannaghor Facebook | https://www.facebook.com/banglarrannaghor/ More great recipes | https://www.banglafoodie.com