Cantonese Fried Kway Teow (Wat Tan Hor 滑蛋河) | @DAPUR2020
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Recipe Information
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Dish Identified: Cantonese Fried Kway Teow
Country: CN
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Video Description
@DAPUR2020 Cantonese Fried Kway Teow Recipe (Wat Tan Hor) Ingredients 500g Fresh Kway Teow 2 tbsp Light Soy Sauce 2 cloves Garlics, chopped 2 Fish Cakes, sliced 6 Prawns, deveined 1 bunch of Spinach, cut 1 small Carrot, sliced 2 Eggs, lightly beaten 1 tsp Salt White Pepper 300ml Water 1/2 Cube of Chicken Stock Dash of Fish Sauce Cornstarch Slurry (1 tsp cornstarch + 3 tbsp water) Welcome to Like, Share & Subscribe. Thanks for watching.