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Baked Cubed Steak in Gravy - with only 5 ingredients, this is an easy main dish for dinner!

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Come Sit At My Table
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Dish Identified: Baked Cubed Steak in Gravy

Status: This video has been identified as a recipe for Baked Cubed Steak in Gravy, but full recipe details (ingredients, steps, equipment) are still being generated by our AI system. Please check back soon!

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Baked Cubed Steak in Gravy 2-3 pounds cubed steak 2 cans (10.5 ounces each) beef broth 1 can (10.5 ounces) French Onion Soup 2 packs (0.87 oz. each) McCormick’s Brown Gravy Mix 1/2 teaspoon Montreal Steak Seasoning Preheat oven to 300°. Whisk together the beef broth, French Onion soup, brown gravy mixes, and Montreal steak seasoning. Prepare a 9” x 13” baking dish and place a little bit of the gravy mixture on the bottom of the pan. Place the steak in a single layer in the baking dish. Pour the gravy mixture over the steak. Bake 2 1/2 to 3 hours, until the steaks are done and tender. CONTACT INFORMATION: Come Sit At My Table P.O. Box 1041 Mt. Sterling, KY 40353 If you would like to order our cookbook, please use the Reformation Publishers link or the Amazon link below. Canadian orders are only available through the Reformation Publishers link. https://www.reformationpublishers.com (then scroll to the bottom of the page for our cookbook) https://www.amazon.com/Come-Sit-At-My-Table/dp/1643387545/ref=sr_1_1?dib=eyJ2IjoiMSJ9.v767ykxfC-R18yzVd_6VojXgIB5IBic6e3-y9ZxlFEC83MdNalvxjTs396lonCC6qw9PLO-MJoBgxaJJyFzY5QPTqZ5rFm4xRGajJ39wJCswKQM47n5hC1-zD2v-QBMa9ZehQ10UhcSaRSETNTyAmsCWkMLYVSfUKgSl-U8bOaZ1bcT_gS_pN2EpToUDJOSlWXgnTI83qbI9s9WQBgDQwquiy_CxyWjLhanqcWyjOaQ.ZiLL8AuaA-9KFeVL29GsSJ8ajcJ6hL3h6lyZ7edEUnM&dib_tag=se&hvadid=695302027414&hvdev=c&hvexpln=67&hvlocphy=1015164&hvnetw=g&hvocijid=6417019901670214122--&hvqmt=e&hvrand=6417019901670214122&hvtargid=kwd-2254968286716&hydadcr=3414_13743967&keywords=come+sit+at+my+table+cookbook&mcid=c7b6e18b30793a3d825d8ee14bedffce&qid=1742217876&sr=8-1 #cubedsteaks #cubesteak #gravy #maincourserecipe #maincourserecipes #maincourse #beefitswhatsfordinner #fiveingredientmaincourse