Ragù alla Perugina | Hidden Gem of Italian Cuisine
Recipe Information
⏳ ProcessingDish Identified: Riso con le Chnolle
Country: IT
Status: This video has been identified as a recipe for Riso con le Chnolle, but full recipe details (ingredients, steps, equipment) are still being generated by our AI system. Please check back soon!
Video Description
Thank you to ReciMe for sponsoring this video! You can try out ReciMe plus with an exclusive 2-week free trial using our link: https://recime.app/signup?redeemCode=pastagrammar We're back with another hidden gem of Italian cuisine! This week we're exploring a little-known but delicious dish from Umbria, where Eva lived (and ate) for 10 years. While many of our viewers are probably aware that mixing pasta and chicken is a big no-no in Italy, there are a few exceptions. This happens to be one of them... Check out the video to see why! If you enjoy this video, please give it a like and subscribe to the channel! ───── RAGÙ ALLA PERUGINA RECIPE - https://www.pastagrammar.com/post/ragu-alla-perugina-umbrian-chicken-sausage-ragu ───── OUR COOKBOOK https://geni.us/italianfamilykitchen FOLLOW US Website/Recipe Blog - https://www.pastagrammar.com Instagram - https://www.instagram.com/pastagrammar Facebook - https://www.facebook.com/pastagrammar Snapchat - https://www.snapchat.com/add/pastagrammar Twitter - https://twitter.com/PastaGrammar VISIT ITALY WITH US Italian Food Tours - https://www.pastagrammar.com/tour VISIT EVA'S HOMETOWN Visit Dasà - https://www.visitdasa.com SUPPORT US Shop Amazon - https://www.amazon.com/shop/pastagrammar #chicken #ragu #pastagrammar