Korean Beef and Radish Soup - Easy, Hearty and Delicious | ESSENTIAL
Recipe Information
⏳ ProcessingDish Identified: Muguk (Beef and Radish Soup)
Country: KR
Status: This video has been identified as a recipe for Muguk (Beef and Radish Soup), but full recipe details (ingredients, steps, equipment) are still being generated by our AI system. Please check back soon!
Video Description
Janet shows us how to make a very common Korean soup called Muguk (Soegogi Muguk: 쇠고기무국) - Beef and radish soup. Muguk is a commonly served soup in most households in Korea, it is also personally one of my favorites. It's savory, hearty and warming, perfect for warming up in the winter months. Give it a try! It is so simple to make and a crowd pleaser. Pair it with kimchi and it's heaven. Ingredients used: beef Korean radish (mu) - can substitute for daikon onion green onion salt pepper garlic beef dashida (optional) fish sauce (can sub for soy sauce or soup soy sauce) sesame oil