How to Make Spicy Ground Beef with Potatoes & Peas Recipe | Keema Aloo Matar Dhaba Style | Anees
Recipe Information
⏳ ProcessingDish Identified: Keema Aloo Matar
Country: IN
Status: This video has been identified as a recipe for Keema Aloo Matar, but full recipe details (ingredients, steps, equipment) are still being generated by our AI system. Please check back soon!
Video Description
The approximate time to prepare is 60 minutes including all the other preparation. The quantity of this Spicy Ground Beef with Potatoes & is enough for 4 – 5 people. You don't have to go to Dhaba to have this yummy dish, just try my style of keema aloo matar and you will be more than satisfied. This dish can be served with naan, bread, buns, or rice. I will show step by step who to make this spicy ground beef with potatoes & peas in easy steps. Hello and good day!! Welcome to my channel. I am Anees, and I am a single dad. I am cooking for a very long time for myself and my sons. I learned cooking because of necessity. I don’t enjoy from outside, as they are rarely testy and hygienic. Lately, I thought to start my food channel so that I can share my talent with others. I like to share simple cooking that we try to prepare on a daily basis but with a touch of authenticity and better test! On my channel, you'll find a collection of my favorite meals and desserts in a number of different cuisines. Please join me and subscribe to my channel. I will try to add at least three new dishes weekly. If you like them, please give me a Thumbs Up. This will help me to continue. Also, please share with your relatives and friends as much as you can. Thanks and take care. Ingredients: Ground beef (or mutton): 500g Potatoes: 3 – 4 medium Fresh or frozen green peas: 2/3 large cup or 125g Onion: 2 medium Crushed tomato: 2/3 large (I used the cane one) Ginger/garlic paste: 2 Tbsp fresh ginger: 2 inches green hot chilies: 4 – 5 Cilantro (coriander): 2/3 cup Hot red chili powder: 1 Tbsp Kashmiri red chili powder: 1 Tbsp coriander/cumin powder: 1 ½ Tbsp Gram masala: ½ Tbsp Turmeric powder: 2/3 Tbsp Kasuri methi: 2/3 Tbsp Oil: 5 Tbsp Salt: 1 ½ Tbsp or to your taste Please subscribe to my channel and, if you like the video, click on the ‘Like’ button. This will help and encourage me to bring more such videos. Share with your comments and let me know your thoughts. Also, let me know if you have any particular dish and want me to share it here. Take care.