Grandma's traditional Braised Pork Spare Ribs recipe | Super delicious & simple to make
Recipe Information
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Video Description
Welcome to our home cooking channel! Today, we'll be sharing our grandma's traditional Braised Pork Spare Ribs recipe that K was growing up eating. This dish usually serve with steam rice, pickle vegetables or any fresh green vegetables. The spare ribs are so tender, soft and delicious especially when we pour some sauce on rice and follow up with some pickling vegetables Ingredients: 3 lbs pork spare ribs Garlic powder: 2 tablespoons White pepper: 1 tablespoon Black pepper: 1 tablespoon Salt: 1/2 teaspoon Paprika: 1 tablespoon Mince garlic: 1 tablespoon Finely chopped shallots: 1 tablespoon Soy sauce: 1 tablespoon Fish sauce: 2 tablespoons Honey: 2 tablespoons Caramelized sugar: Brown sugar: 2 tablespoons Vegetable oil: 2 tablespoons Braised: Boiling water: 1 cup Chicken broth: 1 can Thai chilis: 5-6 (optional) Garlic: 1 head peeled Some chopped green onion/cilantros #porkrecipe #porkribs #spareribs #homecooking On DKM channel, I will share all my recipes that I created and cook over the years with you. We hope our channel will bring you lot of joys in cooking and help you make some tasty successful dishes for your family and friends that we're sure they'll love. Lastly, thank you so much for watching friends! See you next time & have a great day!! We appreciate your support! Please help us grow our home cook channel by Like - Share - Subscribe & press the bell button to get new video notification. Ā© All rights reserved by DKM Home Cook