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Daniel Boulud's Poulet a la Creme

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Mind of a Chef
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Dish Identified: Poulet à la Crème

Country: FR

Status: This video has been identified as a recipe for Poulet à la Crème, but full recipe details (ingredients, steps, equipment) are still being generated by our AI system. Please check back soon!

Video Description

Daniel Boulud knows a thing or two about chicken. So it may come as a surprise to some that one of his favorite ways to cook chicken is shockingly simple and very humble in its origin. Below is one variation of Daniel’s Poulet à la Crème. Check out our website: http://www.mindofachef.com/ Subscribe to our channel: http://bit.ly/1Erevk1 Download and stream the episodes: https://mindofachef.vhx.tv/ PBS series The Mind of a Chef combines travel, cooking, history, science, and humor into an unforgettable journey. In season four, join executive producer and narrator Anthony Bourdain as he takes viewers inside the mind of chefs Gabrielle Hamilton and David Kinch, airing on select PBS stations, and subsequently premiering in nearly every PBS market this fall (check local listings below). Check your local listings for air times here: http://to.pbs.org/Z0rfcq Follow us on Twitter: https://twitter.com/MindOfAChef Facebook: https://www.facebook.com/MindOfAChef Instagram: https://instagram.com/mindofachef/ Pinterest: https://www.pinterest.com/mindofachef/ Tumblr: http://mindofachef.tumblr.com/ Google+: http://bit.ly/1ATL99n