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Shark Stir Fry Recipe (Sura Puttu)

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Vidyascooking
Vidyascooking
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Recipe Information

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Dish Identified: Sura Puttu

Country: IN

Status: This video has been identified as a recipe for Sura Puttu, but full recipe details (ingredients, steps, equipment) are still being generated by our AI system. Please check back soon!

Video Description

#Vidyascooking #Vidyastravel #Reviews #Recipes #Foodtasting Sura Puttu or Shark Stir Fry is a delicacy across tamil community. Tender shark meat stirfried with lot of crushed garlic and ginger has a distinct flavor and taste. This dish is normally on the spicy side and we enjoy it with steam cooked rice topped with ghee. Ingredients: 500 Grams Shark 250 Grams Garlic = 2 to 3 Whole Garlic Bulbs 150 Grams Ginger = 3 Inch Ginger 150 Grams Onion = 1 Large Onion 5 Sprigs Curry Leaves 8 Green Chilies 1 Tbsp Chilly Powder 1/2 Tsp Turmeric Powder 5 Sprigs Coriander Leaves 1/2 Lime Salt as per taste 5 Tbsp Sesame Oil Or Sunflower Oil Follow me on Socialmedia: https://www.zomato.com/vidyalakshmi https://twitter.com/vidyascooking https://www.facebook.com/vidyascooking/ https://www.instagram.com/vidyascooking/ Youtube Tamil: https://www.youtube.com/user/Tamilvidu009 Like + Comment + Share + Subscribe for more recipes and review videos posted regularly. Thank you so much for watching and supporting my channel :)