Teriyaki Chicken Sushi Hand Rolls | Waitrose & Partners
Recipe Information
⏳ ProcessingDish Identified: Teriyaki Chicken Sushi Hand Rolls
Country: JP
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Video Description
Partner and Food Editor Silvana shows you how to make these Japanese-inspired sushi hand rolls. They are filled with sweet and tangy teriyaki chicken and sticky sushi rice. They can be served with soy sauce for dipping and are ideal for a light lunch. Preparation time: 20 minutes, plus marinating and cooling Cooking time: 30 minutes Total time: 50 minutes, plus marinating and cooling Makes: 8 rolls Ingredients 6 skinless chicken thigh fillets 5 tbsp teriyaki sauce 125g sushi rice, rinsed 2 tbsp sushi rice vinegar 4 sheets nori 1 Waitrose & Partners Extra Large Perfectly Ripe Avocado, halved and sliced into long strips 3 salad onions, halved and sliced into long strips 1 tsp toasted white or Cooks’ Ingredients Black Sesame Seeds, or a mix of both For the full recipe | https://bit.ly/2PGAvom To visit our website | www.waitrose.com